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Cocktail Hour
BUTLER STYLE HORS
D'OEUVRES ( Select 8)
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Smoked Salmon on Toast
with Capers and Chopped Onions
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Shrimp served in an
Oriental Style Sauce
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Crudites - Curry Spiced
Yogurt Dip
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Mini Quiche Florentine
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Gourmet Pizza -
Mushrooms and Prosciutto
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Scallops wrapped in
Bacon
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Chicken or Beef Teriyaki
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Quesadilla Triangles
filled with Chicken or Smoked Fish
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Bruschetta - Garden
Tomatoes, Onion, Basil
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Cucumber Rondelles
filled with Herbed Goat Cheese
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Fried Ravioli with
Diablo Sauce
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Sweet and Sour Pork
Shumai
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Duck Sausage En Croute -
Orange Grand Marnier Sauce
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Mini Potato Latkes with
Sour Cream and Apple Sauce
First Course
Your Selection of any
three
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French Onion Soup
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Fresh Asparagus &
Mushrooms Vinaigrette
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Fresh Mozzarella, Beef
Steak Tomatoes, Roasted Peppers & Basil
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Prosciutto di Parma and Melon
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Our Special Seafood
Salad
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Homemade Ravioli stuffed
with Spinach & Ricotta in a Light Tomato Sauce
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Homemade Rolled Pasta
filled with Prosciutto, Mozzarella, Parmigiano Cheese, Served with a light
Tomato-Basil Sauce
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Fried Calamari served
with a Piquant Tomato Sauce
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Homemade Gnocchi -Veal
Bolognese Ragu
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Stuffed Seafood Crepes
-Lobster Sauce
Salad
Course
Entree
Course
Your Selection of any three
All Dinners complimented by seasonal vegetables, potatoes and assorted rolls
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Scaloppini
of Veal sautéed with Mixed Wild Mushrooms, & draped with a Madera Wine
Sauce
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Stuffed
Breast
of Chicken filled with Prosciutto, Mozzarella Cheese and Medley of
Mushrooms
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Breast
of Chicken sautéed Francaise in a light Lemon Herb Sauce
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Filet of Sole sautéed with Baby
Shrimp, Spinach and Sun dried Tomatoes
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Chesapeake
Bay Crab Cakes Golden sautéed and served with a Pommery Mustard Sauce
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Pan
Seared Atlantic Salmon served with a Dill Sauce or Lobster Sauce.
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Long
Island Duckling with Orange Sauce
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Grilled
Sirloin Steak, cooked to your specifications
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**Rack
of Lamb encrusted with Dijon Mustard & Herbs, Au Jus
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**Veal
Chops - Any Style
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**USDA
12 Oz. Filet Mignon
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**Chilean
Sea Bass
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These items are available for an additional charge
All dinners are complimented by seasoned vegetables, potatoes and assorted rolls.
Dessert
Cart
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Mousse
au Chocolate
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Gateau Saint Honore
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Fresh
Fruit Tarts
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Cheese
Cake
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Tiramisu
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Crème
Caramel
Special Occasion Cake Prepared
to your Specifications
Coffee, Expresso, Cappuccino,
Tea
OPEN BAR - ALL PREMIUM LIQUOR
**Imported Cordials
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